Winery TourlansayLor Gris
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Lor Gris from the Winery Tourlansay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lor Gris of Winery Tourlansay in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Lor Gris
Pairings that work perfectly with Lor Gris
Original food and wine pairings with Lor Gris
The Lor Gris of Winery Tourlansay matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, quiche lorraine or steamed carrots with saffron.
Details and technical informations about Winery Tourlansay's Lor Gris.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lor Gris from Winery Tourlansay are 2017, 2016, 2019, 2015 and 2018.
Informations about the Winery Tourlansay
The Winery Tourlansay is one of of the world's greatest estates. It offers 8 wines for sale in the of Sable de Camargue to come and discover on site or to buy online.
The wine region of Sable de Camargue
The wine region of Sable de Camargue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Dune (Caveau Les Sablons) or the Domaine L'Ephémère des Embruns produce mainly wines pink, red and white. The most planted grape varieties in the region of Sable de Camargue are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sable de Camargue often reveals types of flavors of cream, saline or pear and sometimes also flavors of honey, pineapple or tropical.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.