
Domaine Tour Saint-MichelCam Sô Côtes du Rhône Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cam Sô Côtes du Rhône Blanc from the Domaine Tour Saint-Michel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cam Sô Côtes du Rhône Blanc of Domaine Tour Saint-Michel in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Cam Sô Côtes du Rhône Blanc
Pairings that work perfectly with Cam Sô Côtes du Rhône Blanc
Original food and wine pairings with Cam Sô Côtes du Rhône Blanc
The Cam Sô Côtes du Rhône Blanc of Domaine Tour Saint-Michel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of turkey stuffed with chestnuts, smoked salmon and herb sandwich cakes or burgers with duck confit.
Details and technical informations about Domaine Tour Saint-Michel's Cam Sô Côtes du Rhône Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Cam Sô Côtes du Rhône Blanc from Domaine Tour Saint-Michel are 2013, 2015, 2016
Informations about the Domaine Tour Saint-Michel
The Domaine Tour Saint-Michel is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














