Château Tour de BiotLe Blanc Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Blanc Bordeaux from the Château Tour de Biot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Blanc Bordeaux of Château Tour de Biot in the region of Bordeaux is a powerful.
Food and wine pairings with Le Blanc Bordeaux
Pairings that work perfectly with Le Blanc Bordeaux
Original food and wine pairings with Le Blanc Bordeaux
The Le Blanc Bordeaux of Château Tour de Biot matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of croziflette, nanie's diced ham quiche or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Château Tour de Biot's Le Blanc Bordeaux.
Discover the grape variety: Roi des blancs
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Informations about the Château Tour de Biot
The Château Tour de Biot is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
