
Winery TorrinVicinage Series Kruse Vineyard
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vicinage Series Kruse Vineyard from the Winery Torrin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vicinage Series Kruse Vineyard of Winery Torrin in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vicinage Series Kruse Vineyard
Pairings that work perfectly with Vicinage Series Kruse Vineyard
Original food and wine pairings with Vicinage Series Kruse Vineyard
The Vicinage Series Kruse Vineyard of Winery Torrin matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, lamb tagine with prunes and dried fruits or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Torrin's Vicinage Series Kruse Vineyard.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Vicinage Series Kruse Vineyard from Winery Torrin are 2013, 0
Informations about the Winery Torrin
The Winery Torrin is one of of the world's greatest estates. It offers 17 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














