Winery Torre ZeccheiZK Prosecco Cuvée Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the ZK Prosecco Cuvée Brut from the Winery Torre Zecchei
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the ZK Prosecco Cuvée Brut of Winery Torre Zecchei in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the ZK Prosecco Cuvée Brut of Winery Torre Zecchei in the region of Vénétie often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with ZK Prosecco Cuvée Brut
Pairings that work perfectly with ZK Prosecco Cuvée Brut
Original food and wine pairings with ZK Prosecco Cuvée Brut
The ZK Prosecco Cuvée Brut of Winery Torre Zecchei matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of garlic shrimp, light tuna-tomato quiche (without cream) or biscuits for dogs.
Details and technical informations about Winery Torre Zecchei's ZK Prosecco Cuvée Brut.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Informations about the Winery Torre Zecchei
The Winery Torre Zecchei is one of of the world's greatest estates. It offers 22 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.