
Winery Torraccia di PresuraDumeto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dumeto from the Winery Torraccia di Presura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dumeto of Winery Torraccia di Presura in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Dumeto
Pairings that work perfectly with Dumeto
Original food and wine pairings with Dumeto
The Dumeto of Winery Torraccia di Presura matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail and carrot stew, pastasotto pepper merguez (risotto style pasta) or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Torraccia di Presura's Dumeto.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Dumeto from Winery Torraccia di Presura are 2012, 0, 2010
Informations about the Winery Torraccia di Presura
The Winery Torraccia di Presura is one of of the world's great estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.














