Winery TorcelloPerfetto Tannat
Red wine
This wine generally goes well with beef
The Perfetto Tannat of the Winery Torcello is in the top 10 of wines of Brazil and in the top 5 of wines of Vale dos Vinhedos.
Wine flavors and olphactive analysis
On the nose the Perfetto Tannat of Winery Torcello in the region of Rio Grande do Sul often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Perfetto Tannat
Pairings that work perfectly with Perfetto Tannat
Original food and wine pairings with Perfetto Tannat
The Perfetto Tannat of Winery Torcello matches generally quite well with dishes of beef such as recipes of seven o'clock leg of lamb.
Details and technical informations about Winery Torcello's Perfetto Tannat.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Perfetto Tannat from Winery Torcello are 2017, 2016, 2014, 0
Informations about the Winery Torcello
The Winery Torcello is one of of the world's greatest estates. It offers 17 wines for sale in the of Vale dos Vinhedos to come and discover on site or to buy online.
The wine region of Vale dos Vinhedos
First Brazilian DO (2012) at the heart of the Serra Gaúcha (Rio Grande do Sul): signature Merlot as king red - supple and fruity with notes of cherry, plum, blackberry, red fruits and a touch of spice, round tannins and an elegant finish. Structured Cabernet and dense Tannat in support. Traditional-method sparkling wines of excellence (Chardonnay, Pinot Noir) - fine and persistent, a national flagship. Moscato in white.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
