Winery Τοπλογ (Toplou)Λιάτικο-Μανδηλάρι (Liatiko-Mandilari)
Red wine
This wine generally goes well with
The Λιάτικο-Μανδηλάρι (Liatiko-Mandilari) of the Winery Τοπλογ (Toplou) is in the top 5 of wines of Lasithi.
Wine flavors and olphactive analysis
On the nose the Λιάτικο-Μανδηλάρι (Liatiko-Mandilari) of Winery Τοπλογ (Toplou) in the region of Crete often reveals types of flavors of earth, citrus fruit or red fruit.
Details and technical informations about Winery Τοπλογ (Toplou)'s Λιάτικο-Μανδηλάρι (Liatiko-Mandilari).
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Λιάτικο-Μανδηλάρι (Liatiko-Mandilari) from Winery Τοπλογ (Toplou) are 2015, 2018, 2016, 0 and 2017.
Informations about the Winery Τοπλογ (Toplou)
The Winery Τοπλογ (Toplou) is one of of the world's greatest estates. It offers 17 wines for sale in the of Lasithi to come and discover on site or to buy online.
The wine region of Lasithi
The wine region of Lasithi is located in the region of Crete of Greece. Wineries and vineyards like the Domaine Τοπλογ (Toplou) or the Domaine Τοπλογ (Toplou) produce mainly wines red, white and pink. The most planted grape varieties in the region of Lasithi are Chardonnay, Vilana and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lasithi often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
