Winery TononIncrocio Manzoni 2.15
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Incrocio Manzoni 2.15 from the Winery Tonon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Incrocio Manzoni 2.15 of Winery Tonon in the region of Vénétie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Incrocio Manzoni 2.15
Pairings that work perfectly with Incrocio Manzoni 2.15
Original food and wine pairings with Incrocio Manzoni 2.15
The Incrocio Manzoni 2.15 of Winery Tonon matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, lasagna bolognese express or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Tonon's Incrocio Manzoni 2.15.
Discover the grape variety: Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Tonon
The Winery Tonon is one of of the world's great estates. It offers 24 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
