Bodega TonelesTonel 22 Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Tonel 22 Sauvignon Blanc from the Bodega Toneles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tonel 22 Sauvignon Blanc of Bodega Toneles in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Tonel 22 Sauvignon Blanc
Pairings that work perfectly with Tonel 22 Sauvignon Blanc
Original food and wine pairings with Tonel 22 Sauvignon Blanc
The Tonel 22 Sauvignon Blanc of Bodega Toneles matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lamb curry indian style, quiche with bacon and gruyère cheese or carrot and goat cheese pie.
Details and technical informations about Bodega Toneles's Tonel 22 Sauvignon Blanc.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Informations about the Bodega Toneles
The Bodega Toneles is one of of the world's great estates. It offers 68 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.