Winery Tomich WinesWinemakers Reserve Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Winemakers Reserve Pinot Grigio from the Winery Tomich Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemakers Reserve Pinot Grigio of Winery Tomich Wines in the region of Australie du Sud is a .
Food and wine pairings with Winemakers Reserve Pinot Grigio
Pairings that work perfectly with Winemakers Reserve Pinot Grigio
Original food and wine pairings with Winemakers Reserve Pinot Grigio
The Winemakers Reserve Pinot Grigio of Winery Tomich Wines matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chinchards with white wine and grapes, monkfish armorican style or quenelle with bechamel sauce and mushroom.
Details and technical informations about Winery Tomich Wines's Winemakers Reserve Pinot Grigio.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Winemakers Reserve Pinot Grigio from Winery Tomich Wines are 2016, 0
Informations about the Winery Tomich Wines
The Winery Tomich Wines is one of of the world's great estates. It offers 65 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
