Winery Tobin James CellarsPrimitivo James Gang Reserve
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Primitivo James Gang Reserve of the Winery Tobin James Cellars is in the top 70 of wines of Paso Robles.
Taste structure of the Primitivo James Gang Reserve from the Winery Tobin James Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primitivo James Gang Reserve of Winery Tobin James Cellars in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Primitivo James Gang Reserve of Winery Tobin James Cellars in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Primitivo James Gang Reserve
Pairings that work perfectly with Primitivo James Gang Reserve
Original food and wine pairings with Primitivo James Gang Reserve
The Primitivo James Gang Reserve of Winery Tobin James Cellars matches generally quite well with dishes of beef, lamb or poultry such as recipes of lamb skewers, couscous chicken and merguez or cheeseburger from a to z.
Details and technical informations about Winery Tobin James Cellars's Primitivo James Gang Reserve.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Primitivo James Gang Reserve from Winery Tobin James Cellars are 2009, 2016, 2015, 2014 and 2013.
Informations about the Winery Tobin James Cellars
The Winery Tobin James Cellars is one of of the world's great estates. It offers 66 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
