Winery TobelosTahon de Tobelos Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tahon de Tobelos Reserva from the Winery Tobelos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tahon de Tobelos Reserva of Winery Tobelos in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tahon de Tobelos Reserva of Winery Tobelos in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tahon de Tobelos Reserva
Pairings that work perfectly with Tahon de Tobelos Reserva
Original food and wine pairings with Tahon de Tobelos Reserva
The Tahon de Tobelos Reserva of Winery Tobelos matches generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, eggplant, lamb and goat lasagna or chicken in sauce.
Details and technical informations about Winery Tobelos's Tahon de Tobelos Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tahon de Tobelos Reserva from Winery Tobelos are 2013, 2012, 2009, 0 and 2011.
Informations about the Winery Tobelos
The Winery Tobelos is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
