
Winery Tirolensis ArsCuvée Bianco
In the mouth this white wine is a .
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Cuvée Bianco from the Winery Tirolensis Ars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Bianco of Winery Tirolensis Ars in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Cuvée Bianco
Pairings that work perfectly with Cuvée Bianco
Original food and wine pairings with Cuvée Bianco
The Cuvée Bianco of Winery Tirolensis Ars matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of leek and salmon lasagna, natural breton lobster or cold vegetable cake.
Details and technical informations about Winery Tirolensis Ars's Cuvée Bianco.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Cuvée Bianco from Winery Tirolensis Ars are 2015, 2016, 0, 2013
Informations about the Winery Tirolensis Ars
The Winery Tirolensis Ars is one of of the world's greatest estates. It offers 5 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.













