Winery Tipici dell'Aretino - Terra Toscana Bianco

Winery Tipici dell'AretinoTerra Toscana Bianco

The Terra Toscana Bianco of Winery Tipici dell'Aretino is a white wine from the region of Tuscany.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Terra Toscana Bianco from the Winery Tipici dell'Aretino

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Terra Toscana Bianco of Winery Tipici dell'Aretino in the region of Tuscany is a with a nice freshness.

Details and technical informations about Winery Tipici dell'Aretino's Terra Toscana Bianco.

Winemaker
Gianni Iseppi
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Serna

Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.

Informations about the Winery Tipici dell'Aretino

The winery offers 56 different wines.
Its wines get an average rating of 3.4.
It is in the top 40 of the best estates in the region
It is located in Toscane
Find the Winery Tipici dell'Aretino on Facebook and on Twitter

The Winery Tipici dell'Aretino is one of of the world's great estates. It offers 49 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Tuscany wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Sensory analysis

Technical name of the tasting.

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