
Winery Tiny HouseRosé of Pinotage
This wine generally goes well with poultry and game (deer, venison).
Food and wine pairings with Rosé of Pinotage
Pairings that work perfectly with Rosé of Pinotage
Original food and wine pairings with Rosé of Pinotage
The Rosé of Pinotage of Winery Tiny House matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of aiguillettes of duck with paprika and pan-fried ceps or chicken legs and changing.
Details and technical informations about Winery Tiny House's Rosé of Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Rosé of Pinotage from Winery Tiny House are 0
Informations about the Winery Tiny House
The Winery Tiny House is one of of the world's greatest estates. It offers 2 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.










