Winery Tinto Negro (TintoNegro)Co-Ferment Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Co-Ferment Malbec from the Winery Tinto Negro (TintoNegro)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Co-Ferment Malbec of Winery Tinto Negro (TintoNegro) in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Co-Ferment Malbec of Winery Tinto Negro (TintoNegro) in the region of Mendoza often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Co-Ferment Malbec
Pairings that work perfectly with Co-Ferment Malbec
Original food and wine pairings with Co-Ferment Malbec
The Co-Ferment Malbec of Winery Tinto Negro (TintoNegro) matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef enchilladas au gratin, lamb keftas or pasta with chicken and curry.
Details and technical informations about Winery Tinto Negro (TintoNegro)'s Co-Ferment Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Co-Ferment Malbec from Winery Tinto Negro (TintoNegro) are 2014, 2010, 0, 2012 and 2011.
Informations about the Winery Tinto Negro (TintoNegro)
The Winery Tinto Negro (TintoNegro) is one of of the world's greatest estates. It offers 25 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
