Winery TinazziCa' de' Rocchi Pinot Grigio
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Ca' de' Rocchi Pinot Grigio from the Winery Tinazzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ca' de' Rocchi Pinot Grigio of Winery Tinazzi in the region of Vénétie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ca' de' Rocchi Pinot Grigio of Winery Tinazzi in the region of Vénétie often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Ca' de' Rocchi Pinot Grigio
Pairings that work perfectly with Ca' de' Rocchi Pinot Grigio
Original food and wine pairings with Ca' de' Rocchi Pinot Grigio
The Ca' de' Rocchi Pinot Grigio of Winery Tinazzi matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops with chorizo sauce, mushroom, bacon and gruyere quiche or daube niçoise.
Details and technical informations about Winery Tinazzi's Ca' de' Rocchi Pinot Grigio.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Last vintages of this wine
The best vintages of Ca' de' Rocchi Pinot Grigio from Winery Tinazzi are 2019, 2016, 2018, 2014 and 2017.
Informations about the Winery Tinazzi
The Winery Tinazzi is one of of the world's great estates. It offers 99 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
