
Winery Tierra ImperialAiren - Chardonnay
This wine is a blend of 2 varietals which are the Airen and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Airen - Chardonnay
Pairings that work perfectly with Airen - Chardonnay
Original food and wine pairings with Airen - Chardonnay
The Airen - Chardonnay of Winery Tierra Imperial matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, light tuna-tomato quiche (without cream) or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Tierra Imperial's Airen - Chardonnay.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of Airen - Chardonnay from Winery Tierra Imperial are 0, 2016
Informations about the Winery Tierra Imperial
The Winery Tierra Imperial is one of of the world's great estates. It offers 18 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














