Winery ThürkindGröster Steinberg Grauburgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Gröster Steinberg Grauburgunder Trocken from the Winery Thürkind
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gröster Steinberg Grauburgunder Trocken of Winery Thürkind in the region of Saale-Unstrut is a .
Food and wine pairings with Gröster Steinberg Grauburgunder Trocken
Pairings that work perfectly with Gröster Steinberg Grauburgunder Trocken
Original food and wine pairings with Gröster Steinberg Grauburgunder Trocken
The Gröster Steinberg Grauburgunder Trocken of Winery Thürkind matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pork chops, braised chicken and plantains or whiskey paupiettes.
Details and technical informations about Winery Thürkind's Gröster Steinberg Grauburgunder Trocken.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Thürkind
The Winery Thürkind is one of of the world's greatest estates. It offers 22 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
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The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.