Winery Thomas Mend - Rivaner Trocken

Winery Thomas MendRivaner Trocken

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rivaner Trocken of Winery Thomas Mend is a white wine from the region of Franken.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Rivaner Trocken from the Winery Thomas Mend

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rivaner Trocken of Winery Thomas Mend in the region of Franken is a .

Details and technical informations about Winery Thomas Mend's Rivaner Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Sauvignonasse

Dry, structured, aromatic whites with a pale golden hue, a broad palate and preserved acidity, featuring fresh almond, pear, apple, citrus, white flowers, cut herbs and mineral notes. Fine ageing potential. Star of Friuli Colli Orientali DOC and Collio DOC as Friulano (emblem of Friuli). Also grown in Chile (Sauvignon Vert) and Slovenia. Native south-west variety, long confused with sauvignon blanc.

Last vintages of this wine

Rivaner Trocken - 0
In the top 100 of of Franken wines
Average rating: 3.411100

The best vintages of Rivaner Trocken from Winery Thomas Mend are 0

Informations about the Winery Thomas Mend

The winery offers 33 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Franken

The Winery Thomas Mend is one of of the world's great estates. It offers 34 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 70000 of of Germany wines
In the top 4500 of of Franken wines
In the top 300000 of white wines
In the top 850000 wines of the world

The wine region of Franken

Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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