Winery Stamm - Dä Root

Winery StammDä Root

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dä Root of Winery Stamm is a red wine from the region of Schaffhausen.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Dä Root from the Winery Stamm

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dä Root of Winery Stamm in the region of Schaffhausen is a with a nice freshness.

Details and technical informations about Winery Stamm's Dä Root.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Dä Root - 0
In the top 100 of of Schaffhausen wines
Average rating: 3.51110.50

The best vintages of Dä Root from Winery Stamm are 0

Informations about the Winery Stamm

The winery offers 66 different wines.
Its wines get an average rating of 3.8.
It is in the top 50 of the best estates in the region
It is located in Schaffhausen

The Winery Stamm is one of of the world's great estates. It offers 62 wines for sale in the of Schaffhausen to come and discover on site or to buy online.

Top wine Schaffhausen
In the top 20000 of of Switzerland wines
In the top 500 of of Schaffhausen wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Schaffhausen

Wine canton of northern German-speaking Switzerland, nicknamed "Blauburgunderland". Signature Pinot Noir (Blauburgunder, 60-70%): fine, silky reds with signature notes of cherry, raspberry, undergrowth, sweet spices and a chalky mineral touch, delicate tannins and taut freshness — compared to fine village Burgundies. Klettgau is the flagship sub-region. Müller-Thurgau whites (local Riesling-Silvaner) lively and fruity (apple, citrus).

The word of the wine: Full

A full, complete and harmonious wine, offering a great wealth of flavours.

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