Domaine Thomas & FilsTerres Blanches Sancerre Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Terres Blanches Sancerre Rouge from the Domaine Thomas & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres Blanches Sancerre Rouge of Domaine Thomas & Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terres Blanches Sancerre Rouge of Domaine Thomas & Fils in the region of Loire Valley often reveals types of flavors of red fruit.
Food and wine pairings with Terres Blanches Sancerre Rouge
Pairings that work perfectly with Terres Blanches Sancerre Rouge
Original food and wine pairings with Terres Blanches Sancerre Rouge
The Terres Blanches Sancerre Rouge of Domaine Thomas & Fils matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of vital tone / vitello tonnato (italy), duck casserole with turnips or turkey osso bucco.
Details and technical informations about Domaine Thomas & Fils's Terres Blanches Sancerre Rouge.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Terres Blanches Sancerre Rouge from Domaine Thomas & Fils are 2016, 2014, 2011, 2015 and 2018.
Informations about the Domaine Thomas & Fils
The Domaine Thomas & Fils is one of of the world's greatest estates. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
