Winery Thibault Liger-Belair - La Roche Hautes-Côtes de Nuits

Winery Thibault Liger-BelairLa Roche Hautes-Côtes de Nuits

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Roche Hautes-Côtes de Nuits of Winery Thibault Liger-Belair is a red wine from the region of Bourgogne Hautes-Côtes de Nuits of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Roche Hautes-Côtes de Nuits from the Winery Thibault Liger-Belair

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Roche Hautes-Côtes de Nuits of Winery Thibault Liger-Belair in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, chocolate

Wine with earth taste

earthy

Wine with spices taste

licorice

On the nose the La Roche Hautes-Côtes de Nuits of Winery Thibault Liger-Belair in the region of Burgundy often reveals types of flavors of cherry, vanilla or licorice and sometimes also flavors of plum, raspberry or red cherry.

Details and technical informations about Winery Thibault Liger-Belair's La Roche Hautes-Côtes de Nuits.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

La Roche Hautes-Côtes de Nuits - 2017
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 411110
La Roche Hautes-Côtes de Nuits - 2015
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 3.911110
La Roche Hautes-Côtes de Nuits - 2014
In the top 100 of of Bourgogne Hautes-Côtes de Nuits wines
Average rating: 3.911110

The best vintages of La Roche Hautes-Côtes de Nuits from Winery Thibault Liger-Belair are 2017, 2015, 2014

Informations about the Winery Thibault Liger-Belair

The winery offers 37 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Bourgogne Hautes-Côtes de Nuits in the region of Burgundy
Find the Winery Thibault Liger-Belair on Facebook

The Winery Thibault Liger-Belair is one of of the world's great estates. It offers 40 wines for sale in the of Bourgogne Hautes-Côtes de Nuits to come and discover on site or to buy online.

Top wine Burgundy
In the top 40000 of of France wines
In the top 250 of of Bourgogne Hautes-Côtes de Nuits wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Bourgogne Hautes-Côtes de Nuits

The wine region of Bourgogne Hautes-Côtes de Nuits is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Château de Villars Fontaine or the Château de Villars Fontaine produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Hautes-Côtes de Nuits are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Hautes-Côtes de Nuits often reveals types of flavors of cream, plum or cinnamon and sometimes also flavors of forest floor, sage or grass.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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