Winery Theo Minges - Goldmuskateller

Winery Theo MingesGoldmuskateller

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Goldmuskateller of Winery Theo Minges is a white wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Theo Minges's Goldmuskateller.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garonnet

Colourful, structured reds with a sustained purple robe, firm tannins and an ample palate with preserved acidity. Signature aromas of black fruits (blackcurrant, blackberry) and spice. Productive. Grown in small quantities in south-west France for IGPs, blended into modern southern assemblages. A French black grape obtained in 1959 by crossing Morrastel-Bouschet × Cot.

Last vintages of this wine

Goldmuskateller - 2017
In the top 100 of of Pfalz wines
Average rating: 3.911110
Goldmuskateller - 0
In the top 100 of of Pfalz wines
Average rating: 3.911110

The best vintages of Goldmuskateller from Winery Theo Minges are 2017, 0

Informations about the Winery Theo Minges

The winery offers 94 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Pfalz

The Winery Theo Minges is one of of the world's great estates. It offers 91 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 20000 of of Germany wines
In the top 4000 of of Pfalz wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Feedback

Perception of the aromas in the mouth by the retro-nasal way.

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