Winery The Wine Society - Bin #009 Chiroubles

Winery The Wine SocietyBin #009 Chiroubles

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bin #009 Chiroubles of Winery The Wine Society is a red wine from the region of Chiroubles of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Bin #009 Chiroubles from the Winery The Wine Society

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bin #009 Chiroubles of Winery The Wine Society in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Bin #009 Chiroubles of Winery The Wine Society in the region of Beaujolais often reveals types of flavors of earth, red fruit or black fruit.

Details and technical informations about Winery The Wine Society's Bin #009 Chiroubles.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Bin #009 Chiroubles - 2020
In the top 100 of of Chiroubles wines
Average rating: 3.61110.50

The best vintages of Bin #009 Chiroubles from Winery The Wine Society are 2020

Informations about the Winery The Wine Society

The winery offers 200 different wines.
Its wines get an average rating of 3.7.
It is in the top 150 of the best estates in the region
It is located in Chiroubles in the region of Beaujolais

The Winery The Wine Society is one of wineries to follow in Chiroubles.. It offers 179 wines for sale in the of Chiroubles to come and discover on site or to buy online.

Top wine Beaujolais
In the top 150000 of of France wines
In the top 20000 of of Chiroubles wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Chiroubles

Chiroubles is an appellation for the red wines of Beaujolais. Like all the red wines of the region, they are made from the Gamay Grape. It is one of the smallest of the 10 Beaujolais crus, with about 235 hectares of vines. The wine production area is on the Southeast facing hillsides just west of Beaujolais.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

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An overview of Saint-Véran appellation

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At the heart of the terroirs of Mâcon-Pierreclos

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The word of the wine: Old

This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.

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