Winery The GavelLot No. 2 Limited Release Cabernet Sauvignon

Red wine of Langhorne Creek of Australie du Sud of Australia

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Lot No. 2 Limited Release Cabernet Sauvignon of Winery The Gavel is a red wine from the region of Langhorne Creek of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Lot No. 2 Limited Release Cabernet Sauvignon from the Winery The Gavel

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Lot No. 2 Limited Release Cabernet Sauvignon of Winery The Gavel in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Lot No. 2 Limited Release Cabernet Sauvignon

Pairings that work perfectly with Lot No. 2 Limited Release Cabernet Sauvignon

Original food and wine pairings with Lot No. 2 Limited Release Cabernet Sauvignon

The Lot No. 2 Limited Release Cabernet Sauvignon of Winery The Gavel matches generally quite well with dishes of beef, lamb or poultry such as recipes of wild boar stew in burgundy style, express couscous in a pressure cooker or old-fashioned chicken in a pot.

Details and technical informations about Winery The Gavel's Lot No. 2 Limited Release Cabernet Sauvignon.

Winery

Winery The Gavel

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Lot No. 2 Limited Release Cabernet Sauvignon - 2012

In the top 100 of of Langhorne Creek wines

Average rating: 3.8

The best vintages of Lot No. 2 Limited Release Cabernet Sauvignon from Winery The Gavel are 2012

Informations about the Winery The Gavel

The winery offers 11 different wines.

Its wines get an average rating of 3.4.

It is in the top 3 of the best estates in the region

It is located in Langhorne Creek in the region of Australie du Sud

The Winery The Gavel is one of of the world's greatest estates. It offers 10 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.

In the top 25000 of of Australia wines

In the top 1500 of of Langhorne Creek wines

In the top 300000 of red wines

In the top 450000 wines of the world

The wine region of Langhorne Creek

The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.

The wine region of Australie du Sud

South Australia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

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