Winery The Big Red MonsterThe Blonde Bombshell White
White wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Riesling.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the The Blonde Bombshell White from the Winery The Big Red Monster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Blonde Bombshell White of Winery The Big Red Monster in the region of California is a powerful.
Food and wine pairings with The Blonde Bombshell White
Pairings that work perfectly with The Blonde Bombshell White
Original food and wine pairings with The Blonde Bombshell White
The The Blonde Bombshell White of Winery The Big Red Monster matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagna bolognese express, roast pork with prunes or quinoa with shrimp.
Details and technical informations about Winery The Big Red Monster's The Blonde Bombshell White.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of The Blonde Bombshell White from Winery The Big Red Monster are 0
Informations about the Winery The Big Red Monster
The Winery The Big Red Monster is one of of the world's greatest estates. It offers 2 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
