Winery Tesco - Juicy Rosé

Winery TescoJuicy Rosé

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Juicy Rosé of Winery Tesco is a pink wine from the region of Vinos de Pago.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Tesco's Juicy Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cubin

An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.

Last vintages of this wine

Juicy Rosé - 0
In the top 100 of of Vinos de Pago wines
Average rating: 2.911100

The best vintages of Juicy Rosé from Winery Tesco are 0

Informations about the Winery Tesco

The winery offers 495 different wines.
Its wines get an average rating of 3.5.
It is in the top 450 of the best estates in the region
It is located in Vinos de Pago

The Winery Tesco is one of wineries to follow in Vinos de Pago.. It offers 392 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 4000 of of Spain wines
In the top 4000 of of Vinos de Pago wines
In the top 85000 of pink wines
In the top 1500000 wines of the world

The wine region of Vinos de Pago

Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.

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