Winery Terres OcreesResponsable Coteaux Varois en Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Responsable Coteaux Varois en Provence Rosé from the Winery Terres Ocrees
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Responsable Coteaux Varois en Provence Rosé of Winery Terres Ocrees in the region of Provence is a with a nice freshness.
Food and wine pairings with Responsable Coteaux Varois en Provence Rosé
Pairings that work perfectly with Responsable Coteaux Varois en Provence Rosé
Original food and wine pairings with Responsable Coteaux Varois en Provence Rosé
The Responsable Coteaux Varois en Provence Rosé of Winery Terres Ocrees matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of leek, goat cheese and bacon quiche, pasta with scampi or magic cake cheese quiche.
Details and technical informations about Winery Terres Ocrees's Responsable Coteaux Varois en Provence Rosé.
Discover the grape variety: Merlot khantus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot khorus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khantus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France and not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Responsable Coteaux Varois en Provence Rosé from Winery Terres Ocrees are 2017, 2016, 2013, 2015 and 2014.
Informations about the Winery Terres Ocrees
The Winery Terres Ocrees is one of of the world's greatest estates. It offers 11 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.
The wine region of Coteaux Varois en Provence
Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
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The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.