Winery Terres de Lavaux - Orpheus Gamay Vieilles Vignes

Winery Terres de LavauxOrpheus Gamay Vieilles Vignes

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orpheus Gamay Vieilles Vignes of Winery Terres de Lavaux is a red wine from the region of Lavaux of Vaud.
This wine is composed of 100% of the grape variety Gamay.
This wine generally goes well with beef

Food and wine pairings with Orpheus Gamay Vieilles Vignes

Pairings that work perfectly with Orpheus Gamay Vieilles Vignes

Original food and wine pairings with Orpheus Gamay Vieilles Vignes

The Orpheus Gamay Vieilles Vignes of Winery Terres de Lavaux matches generally quite well with dishes of beef such as recipes of beef with panang curry (red curry).

Details and technical informations about Winery Terres de Lavaux's Orpheus Gamay Vieilles Vignes.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.1°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Orpheus Gamay Vieilles Vignes - 0
In the top 100 of of Lavaux wines
Average rating: 3.411100

The best vintages of Orpheus Gamay Vieilles Vignes from Winery Terres de Lavaux are 0

Informations about the Winery Terres de Lavaux

The winery offers 30 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Lavaux in the region of Vaud

The Winery Terres de Lavaux is one of of the world's great estates. It offers 29 wines for sale in the of Lavaux to come and discover on site or to buy online.

Top wine Vaud
In the top 20000 of of Switzerland wines
In the top 3500 of of Lavaux wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Lavaux

The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.


The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

Other wines of Winery Terres de Lavaux

See all wines from Winery Terres de Lavaux

Other wines of Lavaux

See the best wines from of Lavaux

Other similar red wines

See the best red wines of Lavaux