Winery Terreni Alla Maggia - Bianco d'Oro

Winery Terreni Alla MaggiaBianco d'Oro

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bianco d'Oro of Winery Terreni Alla Maggia is a white wine from the region of Ticino.
This wine generally goes well with

Details and technical informations about Winery Terreni Alla Maggia's Bianco d'Oro.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Kerner

Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.

Last vintages of this wine

Bianco d'Oro - 2015
In the top 100 of of Ticino wines
Average rating: 4.211110
Bianco d'Oro - 0
In the top 100 of of Ticino wines
Average rating: 3.51110.50

The best vintages of Bianco d'Oro from Winery Terreni Alla Maggia are 2015, 0

Informations about the Winery Terreni Alla Maggia

The winery offers 29 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Ticino

The Winery Terreni Alla Maggia is one of of the world's great estates. It offers 25 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 8000 of of Switzerland wines
In the top 700 of of Ticino wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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