
Winery Terre PasseriFrizzantino Amabile
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Frizzantino Amabile
Pairings that work perfectly with Frizzantino Amabile
Original food and wine pairings with Frizzantino Amabile
The Frizzantino Amabile of Winery Terre Passeri matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue in hot sauce, shoulder of lamb on a bed of potatoes or guinea fowl with cabbage.
Details and technical informations about Winery Terre Passeri's Frizzantino Amabile.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Informations about the Winery Terre Passeri
The Winery Terre Passeri is one of of the world's great estates. It offers 38 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














