Winery Terre di Puglia - Appassimento

Winery Terre di PugliaAppassimento

The Appassimento of Winery Terre di Puglia is a wine from the region of Puglia.
This wine generally goes well with
The Appassimento of the Winery Terre di Puglia is in the top 0 of wines of Puglia.

Details and technical informations about Winery Terre di Puglia's Appassimento.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Negro Aramo

Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.

Informations about the Winery Terre di Puglia

The winery offers 17 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Cantine di Marco.
It is in the top 10 of the best estates in the region
It is located in Pouilles

The Winery Terre di Puglia is one of of the world's greatest estates. It offers 17 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 200000 of of Italy wines
In the top 150 of of Puglia wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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