Winery Terre del Sole - Ros

Winery Terre del SoleRos

2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Ros of Winery Terre del Sole is a red wine from the region of Sicily.
This wine generally goes well with

Details and technical informations about Winery Terre del Sole's Ros.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corbeau

Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.

Last vintages of this wine

Ros - 0
In the top 100 of of Sicily wines
Average rating: 2.6110.500

The best vintages of Ros from Winery Terre del Sole are 0

Informations about the Winery Terre del Sole

The winery offers 11 different wines.
Its wines get an average rating of 2.8.
It is in the top 10 of the best estates in the region
It is located in Sicile

The Winery Terre del Sole is one of of the world's greatest estates. It offers 9 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 200000 of of Italy wines
In the top 15000 of of Sicily wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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