Winery Terre de RoqueloupieLanguedoc Picpoul De Pinet
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Languedoc Picpoul De Pinet from the Winery Terre de Roqueloupie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc Picpoul De Pinet of Winery Terre de Roqueloupie in the region of Languedoc-Roussillon is a .
Food and wine pairings with Languedoc Picpoul De Pinet
Pairings that work perfectly with Languedoc Picpoul De Pinet
Original food and wine pairings with Languedoc Picpoul De Pinet
The Languedoc Picpoul De Pinet of Winery Terre de Roqueloupie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne with salmon, goat cheese and spinach, quiche lorraine or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Terre de Roqueloupie's Languedoc Picpoul De Pinet.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Informations about the Winery Terre de Roqueloupie
The Winery Terre de Roqueloupie is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
