Winery Terre de RoqueloupieLanguedoc Picpoul De Pinet
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Languedoc Picpoul De Pinet from the Winery Terre de Roqueloupie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Languedoc Picpoul De Pinet of Winery Terre de Roqueloupie in the region of Languedoc-Roussillon is a .
Food and wine pairings with Languedoc Picpoul De Pinet
Pairings that work perfectly with Languedoc Picpoul De Pinet
Original food and wine pairings with Languedoc Picpoul De Pinet
The Languedoc Picpoul De Pinet of Winery Terre de Roqueloupie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with pistou, salmon and goat cheese quiche or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Terre de Roqueloupie's Languedoc Picpoul De Pinet.
Discover the grape variety: Gaïdouria
A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.
Informations about the Winery Terre de Roqueloupie
The Winery Terre de Roqueloupie is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
