Winery TerraMaterPaso del Sol Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Paso del Sol Sauvignon Blanc from the Winery TerraMater
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paso del Sol Sauvignon Blanc of Winery TerraMater in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Paso del Sol Sauvignon Blanc of Winery TerraMater in the region of Central Valley often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Paso del Sol Sauvignon Blanc
Pairings that work perfectly with Paso del Sol Sauvignon Blanc
Original food and wine pairings with Paso del Sol Sauvignon Blanc
The Paso del Sol Sauvignon Blanc of Winery TerraMater matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of giant paella cooked on a wood fire, quiche without eggs or pan-fried courgette, tomatoes and goat's cheese.
Details and technical informations about Winery TerraMater's Paso del Sol Sauvignon Blanc.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Paso del Sol Sauvignon Blanc from Winery TerraMater are 2008, 2009, 2012, 2018 and 2014.
Informations about the Winery TerraMater
The Winery TerraMater is one of of the world's great estates. It offers 77 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
