The Winery Terra Consilium of Franken

The Winery Terra Consilium is one of the best wineries to follow in Franken.. It offers 8 wines for sale in of Franken to come and discover on site or to buy online.
Looking for the best Winery Terra Consilium wines in Franken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra Consilium wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra Consilium wines with technical and enological descriptions.
How Winery Terra Consilium wines pair with each other generally quite well with dishes such as recipes .
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
Bottled in the famous ovoid Bocksbeutel.
How Winery Terra Consilium wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of norman mussels with cider, royal couscous (lamb, chicken, merguez) or mushroom, bacon and gruyere quiche.
Elegant, full-bodied dry whites with a pale golden color, ample palate and preserved fresh acidity, offering refined aromas of white fruits (apple, pear), almond, hazelnut, white flowers (acacia) and mineral notes (limestone, flint). Fine barrel-ageing and cellaring potential. Star of great German-speaking whites: Baden VDP, Palatinate VDP, Wachau DAC, Alto Adige DOC (as pinot bianco). German synonym for pinot blanc, a white-skinned mutation of pinot noir.
Planning a wine route in the of Franken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra Consilium.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.