
Winery Tenute RossiniRolù Cannonau di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Rolù Cannonau di Sardegna from the Winery Tenute Rossini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rolù Cannonau di Sardegna of Winery Tenute Rossini in the region of Sardinia is a powerful.
Food and wine pairings with Rolù Cannonau di Sardegna
Pairings that work perfectly with Rolù Cannonau di Sardegna
Original food and wine pairings with Rolù Cannonau di Sardegna
The Rolù Cannonau di Sardegna of Winery Tenute Rossini matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot au feu (grandma's style), pasta with vongoles (flat clams) or leg of lamb in braillouse.
Details and technical informations about Winery Tenute Rossini's Rolù Cannonau di Sardegna.
Discover the grape variety: Bombino nero
Light, fruity reds and vivid, thirst-quenching rosés with a clear ruby to salmon robe, supple tannins and an airy palate on red fruit (cherry, strawberry, raspberry) and floral notes. Star of the Castel del Monte Bombino Nero DOCG — the first Italian rosé to earn the designation — grown mainly in the province of Bari. Black variety from Puglia in southern Italy.
Last vintages of this wine
The best vintages of Rolù Cannonau di Sardegna from Winery Tenute Rossini are 2015, 0, 2016
Informations about the Winery Tenute Rossini
The Winery Tenute Rossini is one of of the world's greatest estates. It offers 10 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Slight
Supple and easy to drink wine.














