
Winery Tenute PoliniDoris Passerina Offida
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Doris Passerina Offida from the Winery Tenute Polini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Doris Passerina Offida of Winery Tenute Polini in the region of Marche is a with a nice freshness.
Food and wine pairings with Doris Passerina Offida
Pairings that work perfectly with Doris Passerina Offida
Original food and wine pairings with Doris Passerina Offida
The Doris Passerina Offida of Winery Tenute Polini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of marco's pasta with bacon, goat cheese and bacon quiche or baked chestnuts.
Details and technical informations about Winery Tenute Polini's Doris Passerina Offida.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Tenute Polini
The Winery Tenute Polini is one of of the world's greatest estates. It offers 4 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.












