Winery Tenuta VitaliFrizzante Ortrugo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Frizzante Ortrugo from the Winery Tenuta Vitali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frizzante Ortrugo of Winery Tenuta Vitali in the region of Lombardia is a powerful.
Food and wine pairings with Frizzante Ortrugo
Pairings that work perfectly with Frizzante Ortrugo
Original food and wine pairings with Frizzante Ortrugo
The Frizzante Ortrugo of Winery Tenuta Vitali matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with vegetables, californian sushi (reverse maki) or savoury endive puff pastry.
Details and technical informations about Winery Tenuta Vitali's Frizzante Ortrugo.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Informations about the Winery Tenuta Vitali
The Winery Tenuta Vitali is one of of the world's greatest estates. It offers 11 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
