Winery Tenuta Uccellina - Alma Luna Brut

Winery Tenuta UccellinaAlma Luna Brut

The Alma Luna Brut of Winery Tenuta Uccellina is a wine from the region of Emilia-Romagna.
This wine generally goes well with
The Alma Luna Brut of the Winery Tenuta Uccellina is in the top 0 of wines of Emilia-Romagna.

Details and technical informations about Winery Tenuta Uccellina's Alma Luna Brut.

Winemaker
Hermes Rusticali
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Muscat à petits grains

Intensely aromatic whites, dry to sweet, with a luminous golden robe and an enveloping palate, with explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits and honey on VDN. Also as sweet sparkling (Asti Spumante DOCG). Star of Muscat VDN from Roussillon, Beaumes-de-Venise and Frontignan. Historic white variety, one of the oldest in the world, from the eastern Mediterranean.

Informations about the Winery Tenuta Uccellina

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Tenuta Uccellina on Facebook

The Winery Tenuta Uccellina is one of of the world's great estates. It offers 19 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 8500 of of Emilia-Romagna wines
In the top 100000 of wines
In the top 1500000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Other wines of Winery Tenuta Uccellina

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