Winery Tenuta Mulin di Mezzo Azienda VitivinicolaLison Classico
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lison Classico from the Winery Tenuta Mulin di Mezzo Azienda Vitivinicola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lison Classico of Winery Tenuta Mulin di Mezzo Azienda Vitivinicola in the region of Veneto is a powerful.
Food and wine pairings with Lison Classico
Pairings that work perfectly with Lison Classico
Original food and wine pairings with Lison Classico
The Lison Classico of Winery Tenuta Mulin di Mezzo Azienda Vitivinicola matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni chicken, pepper and mozzarella, blanquette of the sea or pork in a salty-sweet way.
Details and technical informations about Winery Tenuta Mulin di Mezzo Azienda Vitivinicola's Lison Classico.
Discover the grape variety: Beaunoir
A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.
Last vintages of this wine
The best vintages of Lison Classico from Winery Tenuta Mulin di Mezzo Azienda Vitivinicola are 2017, 2018, 0
Informations about the Winery Tenuta Mulin di Mezzo Azienda Vitivinicola
The Winery Tenuta Mulin di Mezzo Azienda Vitivinicola is one of of the world's greatest estates. It offers 11 wines for sale in the of Lison Classico to come and discover on site or to buy online.
The wine region of Lison Classico
The wine region of Lison Classico is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Borgo Stajnbech or the Domaine Tenuta Sant’Anna (S. Anna) produce mainly wines white. The most planted grape varieties in the region of Lison Classico are Chardonnay, they are then used in wines in blends or as a single variety.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
