Winery Tenuta Morala - Bolgheri

Winery Tenuta MoralaBolgheri

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bolgheri of Winery Tenuta Morala is a red wine from the region of Tuscany.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or game (deer, venison).

Taste structure of the Bolgheri from the Winery Tenuta Morala

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bolgheri of Winery Tenuta Morala in the region of Tuscany is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Tenuta Morala's Bolgheri.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Last vintages of this wine

Bolgheri - 0
In the top 100 of of Tuscany wines
Average rating: 3.411100

The best vintages of Bolgheri from Winery Tenuta Morala are 0

Informations about the Winery Tenuta Morala

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Toscane

The Winery Tenuta Morala is one of of the world's greatest estates. It offers 2 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 20000 of of Tuscany wines
In the top 400000 of red wines
In the top 800000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Net

Said of a frank wine with well-defined characteristics.

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