Winery Tenuta MartinelliBenedetta Buizza Satèn

wine of Franciacorta of Lombardia of Italy

The Benedetta Buizza Satèn of Winery Tenuta Martinelli is a wine from the region of Franciacorta of Lombardia.
This wine generally goes well with
The Benedetta Buizza Satèn of the Winery Tenuta Martinelli is in the top 0 of wines of Franciacorta.

Details and technical informations about Winery Tenuta Martinelli's Benedetta Buizza Satèn.

Winery

Winery Tenuta Martinelli

Grape varieties

Region/Great wine region

Franciacorta

Great wine region

Lombardia

Country

Italy

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Vidoc

Colourful, fruity reds with a deep ruby colour, supple tannins and a full palate with preserved acidity, offering aromas of red and black fruits and spicy notes. Productive and resistant to downy and powdery mildew. Listed in the official French vine variety catalogue, it represents the future of reduced-treatment viticulture and features in organic blends. French black hybrid variety created in 2000 by INRA in the Resdur1 series (same parents as Artaban).

Last vintages of this wine

Benedetta Buizza Satèn - 0

In the top 0 of of Franciacorta wines

Average rating: 4

The best vintages of Benedetta Buizza Satèn from Winery Tenuta Martinelli are 0

Informations about the Winery Tenuta Martinelli

The winery offers 9 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Franciacorta in the region of Lombardia

The Winery Tenuta Martinelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Franciacorta to come and discover on site or to buy online.

In the top 55000 of of Italy wines

In the top 400 of of Franciacorta wines

In the top 25000 of wines

In the top 300000 wines of the world

The wine region of Franciacorta

The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.

The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.