Winery Tenuta la Graziosa Colli Astiani Barbera d’Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Colli Astiani Barbera d’Asti Superiore from the Winery Tenuta la Graziosa
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Colli Astiani Barbera d’Asti Superiore of Winery Tenuta la Graziosa in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Colli Astiani Barbera d’Asti Superiore
Pairings that work perfectly with Colli Astiani Barbera d’Asti Superiore
Original food and wine pairings with Colli Astiani Barbera d’Asti Superiore
The Colli Astiani Barbera d’Asti Superiore of Winery Tenuta la Graziosa matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken and mushroom risotto, white wine fondue or tartiflette (from a real savoyard).
Details and technical informations about Winery Tenuta la Graziosa's Colli Astiani Barbera d’Asti Superiore.
Discover the grape variety: Biancu gentile
Biancu Gentile white is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Biancu Gentile white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Colli Astiani Barbera d’Asti Superiore from Winery Tenuta la Graziosa are 2015, 2011, 2009, 2014
Informations about the Winery Tenuta la Graziosa
The Winery Tenuta la Graziosa is one of of the world's greatest estates. It offers 9 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
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The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
