
Winery Tenuta ErmelindaGrechetto dell'Umbria
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto dell'Umbria from the Winery Tenuta Ermelinda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto dell'Umbria of Winery Tenuta Ermelinda in the region of Umbria is a with a nice freshness.
Food and wine pairings with Grechetto dell'Umbria
Pairings that work perfectly with Grechetto dell'Umbria
Original food and wine pairings with Grechetto dell'Umbria
The Grechetto dell'Umbria of Winery Tenuta Ermelinda matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni chicken, pepper and mozzarella, goat cheese and bacon quiche or beetroot chips.
Details and technical informations about Winery Tenuta Ermelinda's Grechetto dell'Umbria.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Informations about the Winery Tenuta Ermelinda
The Winery Tenuta Ermelinda is one of of the world's greatest estates. It offers 4 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).












