
Winery Tenuta Di CostanzoRosso Bollicine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Rosso Bollicine
Pairings that work perfectly with Rosso Bollicine
Original food and wine pairings with Rosso Bollicine
The Rosso Bollicine of Winery Tenuta Di Costanzo matches generally quite well with dishes of lamb, veal or pork such as recipes of pastasotto pepper merguez (risotto style pasta), pork shank stew or pan-fried black pudding with apples.
Details and technical informations about Winery Tenuta Di Costanzo's Rosso Bollicine.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery Tenuta Di Costanzo
The Winery Tenuta Di Costanzo is one of of the world's greatest estates. It offers 18 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.














