Winery Tenuta CastiglioniUno Chianti

wine of Chianti of Tuscany of Italy

The Uno Chianti of Winery Tenuta Castiglioni is a wine from the region of Chianti of Tuscany.
This wine generally goes well with
The Uno Chianti of the Winery Tenuta Castiglioni is in the top 0 of wines of Chianti.

Details and technical informations about Winery Tenuta Castiglioni's Uno Chianti.

Winery

Winery Tenuta Castiglioni

Grape varieties

Region/Great wine region

Chianti

Great wine region

Tuscany

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Godello

Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.

Informations about the Winery Tenuta Castiglioni

The winery offers 9 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Frescobaldi.

It is in the top 10 of the best estates in the region

It is located in Chianti in the region of Tuscany

Find the Winery Tenuta Castiglioni on Facebook and on Twitter

The Winery Tenuta Castiglioni is one of of the world's greatest estates. It offers 6 wines for sale in the of Chianti to come and discover on site or to buy online.

In the top 250000 of of Italy wines

In the top 30000 of of Chianti wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.