Winery Tenuta Carretta - Barolo Cannubi Riserva Collezione

Winery Tenuta CarrettaBarolo Cannubi Riserva Collezione

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Barolo Cannubi Riserva Collezione of Winery Tenuta Carretta is a red wine from the region of Barolo of Piémont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Barolo Cannubi Riserva Collezione from the Winery Tenuta Carretta

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barolo Cannubi Riserva Collezione of Winery Tenuta Carretta in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Barolo Cannubi Riserva Collezione of Winery Tenuta Carretta in the region of Piémont often reveals types of flavors of earth, oak.

Details and technical informations about Winery Tenuta Carretta's Barolo Cannubi Riserva Collezione.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Barolo Cannubi Riserva Collezione - 2013
In the top 100 of of Barolo wines
Average rating: 4.511110.5
Barolo Cannubi Riserva Collezione - 2011
In the top 100 of of Barolo wines
Average rating: 4.211110
Barolo Cannubi Riserva Collezione - 2010
In the top 100 of of Barolo wines
Average rating: 4.811110.5

The best vintages of Barolo Cannubi Riserva Collezione from Winery Tenuta Carretta are 2010, 2013, 2011

Informations about the Winery Tenuta Carretta

The winery offers 48 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Barolo in the region of Piémont
Find the Winery Tenuta Carretta on Facebook and on Twitter

The Winery Tenuta Carretta is one of of the world's greatest estates. It offers 40 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piémont
In the top 6000 of of Italy wines
In the top 150 of of Barolo wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

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The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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